November 18, 2008Sometimes by David Budbill
Sometimes when day after day we have cloudless blue skies, when I harvest vegetables from the garden all day, when we walk in the woods every evening over fallen leaves, when I am so happy I am afraid I might explode or disappear at those times when I feel so happy, so good, so alive, so in love I think about all the suffering and pain in the world, the agony I know in the next minute or tomorrow all this may be "Sometimes" by David Budbill Heard this on the Writer's Almanac on NPR yesterday morning and it gave me pause... I was struck by how much I'm not living the life that David Budbill describes... that this romantic thought of harvesting tomatoes and drinking tea in the sunshine seems like some quaint little fantasy reserved for a book or a poem. It reminded me though of all there is to enjoy about the world, all the things that are around us all the time waiting to be noticed and savored. Bright red cherry tomatoes, tropical fish, an 8 pound baby boy called Cosimo that a dear friend had yesterday. Ben's giggles as he runs down the sidewalk, leaves turning and crunching underfoot, a hot pink sunset over the bay, a ride on my bicycle to work. Maybe the trick isn't living that life but creating little moments to savor along the way. What is there to savor in your world? Posted on November 18, 2008 09:17 AMComments
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So sensible, beautiful and earthy. xoxox Posted by: Gypsy Alex at November 19, 2008 12:22 PMI savour every minute of the day. I love being outdoors walking around the pond with my friend Shawn and our dogs. I love the melancholy of the fall, I love the excitement of the first snowfall. Watching the cat in the window. Above all else I love to see my grandchildren and their bright joy-bringing faces.... Posted by: marilee pittman at November 19, 2008 10:09 AMAh, balance. So hard to achieve yet so worth the effort. Today I am savoring the drier air and cooler temperatures of fall in SW Florida. It's hot and humid for so long here that I really cherish this lovely weather. Posted by: Chris at November 19, 2008 10:01 AMandrea this post made me tear up...it's perfect. and that photo is stunning...makes my mouth water, and makes my hands crave the soil. i'm ready for springtime in georgia again! i am moving into a household with three kids under the age of 5...though this will prove challenging i have no doubt, i am looking forward to seeing how these three children will change my perspective and open my eyes to these simple kind of moments to savor. i get the opportunity to see not just one but three kids discover the world moment by moment....amazing. Posted by: celisa at November 19, 2008 08:24 AMAt times I find myself rushing through life as if it's a race, full of anxiety to make it to the finish line....then it hit me yesterday i am savoring the quiet moments i am having tonight. though i am in the midst of such a big spot of uncertainty i find it hard to be in the moment. Just today I was fortunate to savor a crisp, fall, morning. There have been so many fires here in So.Cal. So, the cool dew was a real blessing. ...my new job, in these troubled economic times, with a boss who appreciates me. My boys, men really, who are brave and smart and good. I have taken the plunge into the blogging world. I was injured last winter and was bed-ridden for seven months. I found so many wonderful blogs and the stories, poems and photographs filled my lonely days. I even purchased a Rebel digital camera after seeing all of your beautiful photographs. So, as my body heals and my spirit begins to piece itself back together, I have found that writing for my new blog is bringing some clarity and gratefulness into my life. My camera is providing me with a view I have been missing all of these years. For many days, the darkness has overcome the light. But today, I feel hope. Posted by: Puanani at November 18, 2008 05:09 PMthis afternoon i savored an apple with crackers and honey...it was delicious. Posted by: emiliy at November 18, 2008 03:32 PMHey, we heard that on NPR yesterday too! (My hubby and I were in the kitchen listening.) I love Garrison Keiller's voice and the music that goes along with The Writer's Almanac. I pause and soak it in whenever I hear it on the radio. Indeed, I struggle with this kind of balance as well. As an innate problem solver, my mind tends to automatically drift to whatever could be 'better' about any given part of my life. And while that is helpful in some realms, it does tend to make me miss the being-in-the-moment-and-soaking-it-in wonders that are all around. Lately I've been enthralled with nature. Fall colors. Beautiful clouds. The angle of the sun this time of year. Cute babies all around. New goddess circle friends. An amazing historic outcome of the election!!! And celebrating 18 years with my husband :-) Posted by: Nerdy Renegade at November 18, 2008 03:23 PMTo savour: new friends, jacaranda season, the city cloaked in fog, cooking eggplant pilaf with my mum and a glass of wine, going dancing three nights in a row, long baths and a pile of new books. Posted by: Sophie at November 18, 2008 02:58 PMI am savoring your photo! Absolutely gorgeious! Posted by: DonnaG at November 18, 2008 02:03 PMHow incredibly beautiful and so true. That struggle of feeling so lucky and then remembering all those who are suffering. Then there is that truth that one must appreciate *what is* and be in that moment for one never knows what the future holds. I savor and feel bliss in the most charming, cherished, sweet and incredibly beautiful moments I am blessed with witnessing in my two year old son's life. I savor the sweet moments in the quiet dark with my love. The knowing that we made it, we made our sweet, happy little family and we love each other soooo very much! I savor being home with my son and creating our home. I savor the fruit from our citrus trees and I savor the colors in nature all around me! I savor the memories of the struggle to be here and I savor the bounty of my efforts. I savor my freedom, I savor the good friends I am making and I savor the memories of those who I miss and have lost. I savor the magic and beauty of finding communities and blogs and friends who think and write about these things and share all of these beautiful thoughts with others! Posted by: Leia at November 18, 2008 01:15 PMThis is amazingly gorgeous -- I love it and not just because it's about food! Lately I have been just savoring nearly everything: potatoes roasted in a bit of olive oil and sea salt, half a head of cauliflower done the same way, the recent warm weather we've been having here in the Bay Area, a hug from an old friend. Oh, the little things. They are what we must hold on to, and what makes this life worth it. Posted by: nicole at November 18, 2008 12:47 PMi love this. Another opportunity to not compare myself to what I think my life SHOULD look and feel like, but to go slow and notice what IS going on in my life that is all amazing and glowy and perfect in it's imperfection. Well for me, finding out that our surprise baby is going to be a girl! Definitely something to savour. Posted by: deb at November 18, 2008 11:40 AMI supposed I need to stop and think more. It feels like it's been so long since I had a day like David Budbill describes. Not that I'm looking for pity or anything. I have just been struggling a lot with postpartum depression and sometimes in the thick of it it's hard to look around at the things I'm thankful for. But, I know that doing so will help me through these tough times and get me to feeling normal again much quicker. Thanks for this inspiration today. I'll try harder to find the simple pleasures. Posted by: Nicole at November 18, 2008 11:31 AMLove. |